Take students on a culinary trip around the world and introduce them to other cultures through the recipes, research, readings, and related media offered in this tasty resource. More than 20 countries and regions frequently studied in elementary and middle schools are represented.
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ISBN | 9781563081163 |
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Sprache | eng |
Cover | Kartonierter Einband (Kt) |
Verlag | Libraries Unlimited Inc |
Jahr | 1994 |
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