Dairy Technology, a Treatise on the City Milk Supply, Milk as a Food, ice Cream Making, By-products of the Creamery and Cheesery, Fermented Milks, Con

Larsen, Christian / White, William M. Joint Author

Dairy Technology, a Treatise on the City Milk Supply, Milk as a Food, ice Cream Making, By-products of the Creamery and Cheesery, Fermented Milks, Con

Dairy Technology, a Treatise on the City Milk Supply, Milk as a Food, ice Cream Making, By-products of the Creamery and Cheesery, Fermented Milks, Con

Larsen, Christian / White, William M. Joint Author

CHF 42.90

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ISBN	9781347272121
Sprache	eng
Cover	Fester Einband
Verlag	Lightning Source Inc
Jahr	20151204

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