This antiquarian volume contains a comprehensive guide to keeping ducks and geese. Complete with simple, step-by-step instructions and a wealth of easy-to-digest information, this text will prove a useful and valuable tool to anyone keeeping these birds. Although old, much of the information contained herein is timeless, making this a great addition to poultry-keeping and farming literature. The chapters of this book include: 'Ducks: Housing and Management', 'Ducks: Selection of Stock, and Mating', 'Ducks: Feeding and Rearing', 'Breeds and Their Points: The Aylesbury and Rouen', 'Breeds and Their Points: The Indian Runner', 'Breeds and Their Points: The Buff and Blue Orrpingtons - The Pekin - The Campbell', etcetera. We are proud to republish this vintage text, now complete with a new and specially commissioned introduction on poultry farming.