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Food and Cookery, Handbook for Teachers and Pupils for Use in Cooking Classes and Demonstrations

Anderson, Hans Steele
Food and Cookery, Handbook for Teachers and Pupils for Use in Cooking Classes and Demonstrations

Food and Cookery, Handbook for Teachers and Pupils for Use in Cooking Classes and Demonstrations

CHF 36.50

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ISBN 9780343058678
Sprache eng
Cover Fester Einband
Verlag Franklin Classics
Jahr 20181014

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