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From Cow to Cheese

Nelson, Penelope S

From Cow to Cheese

Early readers learn how cheese is made, from cows producing milk to cheesemakers processing it into cheese, to consumers buying it in a grocery store. Color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables."--

CHF 37.90

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ISBN 9781645275299
Sprache eng
Cover Fester Einband
Verlag Bullfrog Books
Jahr 20200801

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