The book throws light on various aspects of fish, its processing and preservation methods. Note: T&F, does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
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ISBN | 9781032204727 |
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Sprache | eng |
Cover | Fester Einband |
Verlag | Taylor and Francis, Narendra Publishing House |
Jahr | 20211231 |
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