Focusing on non-extractable polyphenols (NEPP) that are present in the diet, this book will improve our knowledge of dietary intakes and physiological properties of NEPP ensuring a better understanding of their potential health effects.
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ISBN | 9781788011068 |
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Sprache | eng |
Cover | Fester Einband |
Verlag | RSC Publishing |
Jahr | 20180430 |
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