As well as being a unique and wonderfully readable cookery book, Seasonal European Dishes is written with the scrupulous attention to detail and authenticity that is the hallmark of Elisabeth Luard's cookery writing, the recipes are peppered with hundreds of fascinating anecdotes and little known facts about local history and folklore.
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ISBN | 9781908117434 |
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Sprache | eng |
Cover | Kartonierter Einband (Kt) |
Verlag | Grub Street Publishing |
Jahr | 2013 |
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