This hip, informative rich cookbook addresses a topic that everyone relates to - turkey and the trimmings. A former Butterball expert knits together anecdotes and answers to make a fun read even for those pardoned from turkey duty this year! Whether novice or seasoned cook everyone can become their own expert.
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ISBN | 9780977732135 |
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Sprache | eng |
Cover | Kartonierter Einband (Kt) |
Verlag | Favorite Recipes Pr |
Jahr | 2006 |
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