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  • The Book of Ices: Including Cream and Water Ices, Sorbets, Mousses, Iced Soufflés, and Various Iced Dishes, With Names in French and Eng

The Book of Ices: Including Cream and Water Ices, Sorbets, Mousses, Iced Soufflés, and Various Iced Dishes, With Names in French and Eng

Marshall, A. B. (Agnes B. ). / University of Leeds Library
The Book of Ices: Including Cream and Water Ices, Sorbets, Mousses, Iced Soufflés, and Various Iced Dishes, With Names in French and Eng

The Book of Ices: Including Cream and Water Ices, Sorbets, Mousses, Iced Soufflés, and Various Iced Dishes, With Names in French and Eng

CHF 26.50

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ISBN 9781014928856
Sprache eng
Cover Kartonierter Einband (Kt)
Verlag Legare Street Pr
Jahr 20210910

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