Excerpt from The Business of Agriculture During the War and AfterUrban dwellers ordinarily devote very little thought to rural districts an to sources of food supply. Heretofore they have not had to think much about food. If it is abundant, as it usually is, they take it for granted. If it becomes scarce, they develop hysteria and an amazing capacity for making sugges tions. Within the last year, city people have manifested an intense interest in food, and, not knowing their Government, some of them have developed the highly interesting proposal that some Government agency should be created to give atten tion to production. They have seen windows placarded and papers filled with pleas for conservation, for investments in Liberty Bonds, and for subscriptions to the Red Cross. They have wondered why they have not seen similar evidence of activity in the field of production. They do not know of the thousands of men and women quietly working in every rural community of the Nation and the millions of bulletins and circulars dealing with the problems from hundreds of angles. They forget that the field of work lies outside the city. They do not recognize that both the problem and the method are different.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.