Suche einschränken:
Zur Kasse

The Green Barbecue

Iyer, Rukmini

The Green Barbecue

**AS SEEN ON THIS MORNING and SATURDAY KITCHEN**Enjoy the ultimate staycation treat with these mouthwatering vegetarian and vegan recipes that can be cooked either outdoors or indoors. 'Rukmini's recipes pack in flavour with minimal effort required' BBC Good Food. If prepping a bbq seems a challenge, think again: this collection of 75 flavour-packed and mouth-watering recipes is completely meat-free. Whether you're entertaining for vegetarian guests or you're preparing a flexitarian feast, these recipes are quick and easy to make, great for all the family and completely fuss-free. With a wide range of veggie-friendly options, from griddled papaya and charred tenderstem to crispy barbecue tofu and dill-soused feta, this is the ultimate veggie book of 2021, to cook outdoors or in. Over 960, 000 copies now sold of Rukmini Iyer's Roasting Tin books. Convenient, simple and delicious one-dish cooking: the go-to books for busy people. 'Far-from predictable recipes and fuss-free dishes' Stylist 'A summer staple' You magazine

CHF 31.90

Lieferbar

ISBN 9781529110272
Sprache eng
Cover COOKING / Vegetarian, COOKING / Vegan, COOKING / Methods / Quick & Easy, COOKING / Methods / Outdoor, Vegetarian cookery, Cookery for specific diets & conditions, Quick & easy cooking, Vegetarian Cookery and vegetarianism, Vegan Cookery and veganism, Quick and easy cookery, Fester Einband
Verlag Random House UK
Jahr 20210429

Kundenbewertungen

Dieser Artikel hat noch keine Bewertungen.