A revised and updated edition, it includes more than 80 recipes that focus on traditional methods and ingredients.
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| ISBN | 9781784723347 |
|---|---|
| Sprache | eng |
| Cover | Cakes, baking, icing & sugarcraft, COOKING / Individual Chefs & Restaurants, baking, COOKING / Individual Chefs & Restaurants, baking, Cookery / food and drink, Kartonierter Einband (Kt) |
| Verlag | Octopus Books |
| Jahr | 20170803 |
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