India offers one of the world's most popular and distinctive vegetarian cuisines. This cookbook transports you through India's regional diversity, featuring classic recipes ranging from pilau's and dhals to chutneys and flat breads, and providing the ultimate taste of a world-famous vegetarian style of cooking.
Lieferbar
ISBN | 9781903141793 |
---|---|
Sprache | eng |
Cover | Fester Einband |
Verlag | Anness Publishing |
Jahr | 20101116 |
Dieser Artikel hat noch keine Bewertungen.